Account

FREE SHIPPING ON 2+ BOTTLE ORDERS

Shop

Ming River Sichuan Baijiu

$37.99

Add to cart

AWARDS

750ml
45%ABV
Bottled and distilled at the Luzhou Laojiao Distillery in Luzhou, Sichuan, China

AROMA
Begins with green apple peel and gives way to a mélange of tropical fruit—papaya, guava and melon—rounded out by a hint of ripe cheese.

FLAVOR
Spicy pink peppercorn, with pineapple, anise and a bright and briny middle note. A long, mellow and a slightly earthy finish.

MIXING WITH MING RIVER BAIJIU
Baijiu is traditionally enjoyed neat at room temperature. Ming River’s fruity sweetness is the perfect counterpoint to the numbing spice of Sichuanese cuisine. As a clear but decidedly non-neutral spirit, in mixed drinks Ming River’s bold aroma and flavor can be called upon to perform like a rhum agricole, Jamaican pot still rum or a Batavia arrack, effortlessly finding a home in tiki drinks while also opening a new world for sours and aperitifs. Additionally, many classic recipes can be enhanced by incorporating Ming River baijiu in a split base or even just as a rinse.

Cocktails

General Ming

30ml Ming River Baijiu
30ml Red Vermouth
Thomas Henry Tonic Water

Build in glass over ice and top-up with tonic water.

Paper Crane

30ml Ming River Baijiu
30ml Amaro Montenegro
30ml Aperol
30ml Lemon Juice

Stir on ice, strain in tumbler, orange twist.

Sichuan Mule

40ml Ming River Baijiu
40ml Apple Juice
20ml Lime Juice
Thomas Henry Spicy Ginger

Build in glass over ice and top with ginger beer. Garnish with Thyme & Pink Peppercorn.

Mr. Ming

40ml Ming River Baijiu
20ml Raspberry Syrup
25ml Lemon Juice
50ml Pineapple Juice
20ml Campari
3 Dashes Chocolate Bitters

Shake over ice. Pour into tiki mug filled with crushed ice. Garnish with Lime and Mint.

0
Your Cart